I say chicken (the regular kind) is my favorite. I cook it until there is almost no water left, and then I pour the rest of it out. I eat it dry, I guess you could say. That way it is very flavored (ie chicken and salt)
I think I'll make another pack...
Oh, and Ive found that store brand ramen is even cheaper (of course) but tends to be just as good. Ive bought a whole case of it before...like...30 packages (tops).
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